Go Back
Delicious Air Fryer Tortilla Garlic Bread served on a plate

Air Fryer Tortilla Garlic Bread

A quick and easy recipe for crispy Air Fryer Tortilla Garlic Bread, perfect for snacking or as a side dish, featuring simple ingredients like garlic, butter, and tortillas.
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings: 4 servings
Course: Side Dish, Snack
Cuisine: American, Italian
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces Flour tortillas
  • 1/4 cup Butter, softened
  • 3 cloves Garlic, minced Adjust per taste
  • 1 teaspoon Salt Optional seasoning
  • 1/4 cup Grated cheese (optional) Mozzarella or cheddar recommended
  • 2 tablespoons Parsley, chopped (optional) For garnish

Method
 

Preparation
  1. In a small bowl, combine softened butter, minced garlic, and a pinch of salt.
  2. Spread the garlic butter mixture evenly over one side of each tortilla.
  3. If desired, sprinkle grated cheese and parsley on top of the buttered side.
  4. Preheat the air fryer to 350°F (175°C).
Cooking
  1. Place the tortillas in the air fryer basket, butter side up, and fry for about 5-7 minutes or until golden and crispy.
  2. Remove from the air fryer, slice, and serve warm. Enjoy your delicious garlic bread!

Notes

To keep leftovers fresh, place in an airtight container in the refrigerator for up to three days. For longer storage, freeze wrapped in plastic wrap and foil.