Ingredients
Method
Preparation
- In a large bowl, combine the shredded chicken, minced garlic, cream cheese, garlic powder, and shredded cheese. Mix well until everything is thoroughly combined, then season with salt and pepper to taste.
- Lay out the tortillas and divide the chicken mixture evenly among them. Wrap the tortillas tightly, folding in the sides to secure the filling.
Cooking
- Heat olive oil in a skillet over medium heat.
- Place the wraps seam-side down in the skillet and cook until golden brown and crispy, about 3-4 minutes on each side.
Serving
- Serve warm and enjoy your delicious, cheesy wraps!
Notes
Consider pairing these wraps with a fresh side salad, zesty salsa, or homemade guacamole. To save time, use rotisserie chicken for an even quicker meal prep. You can also switch up the ingredients according to your taste preferences.
