Ingredients
Method
Preparation
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the grated carrot, rolled oats, peanut butter, pumpkin puree, honey, and water, mixing thoroughly until well combined.
- Press the mixture into a greased baking pan, flattening it evenly.
- Bake for 25-30 minutes or until the edges are golden brown.
- Allow the bars to cool completely, then cut them into squares and serve.
Notes
Store these bars in an airtight container at room temperature for up to a week. They can also be refrigerated or frozen for longer storage. Consider adding spices like cinnamon, nuts, or dried fruits to enhance the flavor.