Go Back
Hot Honey Ricotta Pizza topped with fresh ingredients and drizzled with honey

Hot Honey Ricotta Pizza

A delicious pizza that combines creamy ricotta cheese with a spicy kick of hot honey, perfect for gatherings or weeknight dinners.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Italian
Calories: 320
Ingredients Method Notes

Ingredients
  

Dough and Base Ingredients
  • 1 package Pizza dough
  • 1 tablespoon Olive oil For brushing the dough
Cheese and Toppings
  • 1 cup Ricotta cheese Use room temperature
  • 1 cup Mozzarella cheese Shredded
  • 1 teaspoon Salt To taste
  • 1 teaspoon Black pepper To taste
  • 1 tablespoon Hot honey For drizzling on top
  • 1 sprig Fresh basil Optional garnish

Method
 

Preparation
  1. Preheat your oven according to the pizza dough instructions.
  2. On a floured surface, roll out the pizza dough to your desired size.
  3. Place the rolled-out dough onto a pizza stone or baking sheet, brushing it lightly with olive oil.
  4. Spread the ricotta cheese evenly over the pizza base.
  5. Sprinkle mozzarella cheese on top, then season with salt and black pepper.
Cooking
  1. Bake according to your dough instructions until the crust is golden and the cheese is bubbly.
  2. Once you remove it from the oven, drizzle hot honey over the top.
  3. Garnish with fresh basil if desired and serve immediately.

Notes

For leftovers, store in an airtight container in the refrigerator for up to three days. Reheat in the oven for the best texture.